I had a terrible cup of tea. It was on a train and was reminiscent of the tea that British Rail use to make!
It was on the buffet car on a South Devon Railway train from Buckfastleigh to Totnes.
I always think preserved railways have a real opportunity for on-board catering, however I am virtually always usually very disappointed.
The tea was foul and served in a depressing polystyrene cup. The milk was that awful long life milk in spring loaded containers; what’s wrong with serving fresh milk?
I was so disappointed that I decided I wouldn’t eat in the station tea rooms as I expected it to be just as bad, but on reflection that may have been a bit premature, as I was told the menu looked interesting and the food looked really nice.