It was a Thursday and I was looking for some lunch, so I headed to the Temple Quay market. I had planned on having one of the delicious fish dishes from King Fin, however they weren’t there. I was short on time, so no time to head anywhere else. I did think about having some Gurt Wings, but as I looked around the market and saw the Wood Chop Pizza stall.
They had a choice of four pizza, and I liked the idea of the burrata pizza for £7.50. I thought this was good value, they did a salami or an nduja pizza for £9, or a margarita for £6.50. I went with the burrata pizza.
They made and cooked the pizza to order. It was cooked in their (huge) wood fired pizza oven. After it was cooked it was cut and placed in a box.
There is something about a freshly cooked pizza, the doughy base was delicious. The tomato and fresh mozzarella was excellent, and I liked the addition of fresh basil.
I do like pizza, but rarely have it for lunch. This made a nice change from other things I sometimes have.