BLT Salad

A salad variation on the classic BLT sandwich.

Take some mixed leaves, I like the peppery flavour of rocket in my salads. Place them on a plate.

Add some sun dried tomatoes, I use SunBlush as they are not as chewy as “proper” sun dried tomatoes.

Dress with some extra virgin olive oil, white wine vinegar and black pepper.

Top the salad off with some pan fried (until crispy) pancetta bacon.

BLT Salad

Serve with fresh bread.

Leave a Reply