Time for Valerie’s Welsh Rarebit

We were up at Cribbs Causeway doing some shopping and we stopped at Patisserie Valerie for a coffee and a snack. There are quite a few places you can have a coffee at Cribbs, but what I like about Patisserie Valerie is that it is table service. So we sat at our table and looked over the menu. The place was busy, but the service was excellent, and we didn’t have to wait long to order.

Whilst my son went with the traditional breakfast, my first choice was an apricot danish, however they had run out. So I went with my second choice, which wasn’t a pastry, but Valerie’s Welsh Rarebit. Our food arrived promptly, which was nice, especially as the place was quite full of diners. Valerie’s Welsh Rarebit was toasted bloomer bread topped with a poached egg, tomato chutney, cheddar, mustard & served with a side salad.

I don’t think I have ever had Rarebit before, so I was interested to see what it was going to be like. This was a nice cheesy toast dish, the mustard was subtle and added warmth. The poached egg was perfectly cooked. I liked the tomato chutney, which was on the side, I did think it was a little too sweet for me. Overall it was a really nice light meal.

I think one of the reasons I hadn’t ordered or had this dish before, was that usually I am looking for cake, or a full meal. Valerie’s Welsh Rarebit for me is more of a snack, or a light meal.

Alongside I had a flat white, not the best flat white in the world, but it was a good coffee.

Made without care or love

flat white

Travelling home on the M4 I stopped at Membury Service for a coffee. I went to the Starbucks and ordered a flat white. I was drinking “in” but it still came in a paper cup and they also charged me 5p for the “privilege”.

I find that quite frustrating, I wanted my coffee in a china cup, but they didn’t do that, so I had to have a paper cup, and then I get charged for it. I guess I should remember this, and bring my own cup in the future. Hmmm, it was a motorway service station, not a regular haunt for coffee.

I watched the coffee being made, it was more of mechanical automated process for making the coffee and then there was a lackadaisical carefree approach to the heating and frothing of the milk, which was then added to the coffee without any care or love.

It’s not as though I had much of a choice of where I could go for coffee, and I thought for £3.40 I was getting ripped off. It did feel that it was not much better than the (instant) coffees you got years ago from cafes across the country, before the rapid growth of coffee chains like Starbucks and Costa filled our high streets.

Maybe I need to find some independent coffee places just off the motorway instead of stopping at the services. Having said that, the coffee at the Gloucester Services on the M5 was quite good, but that is on the M5, so not on the M4 or the M6, or the M25.

Great coffee

I was in London and wanting a coffee so headed out to one of my usual haunts of Coco di Mama on New Square.

I ordered a flat white and took a seat, always like it when they bring the coffee to you rather than hanging around by the counter until they’ve made it.

The coffee arrived in a proper china cup with a little chocolate on the side.

The coffee was smooth and delicious, with a real coffee kick.

It’s one of my favourite places for coffee and they delivered an outstanding coffee again.

Ditto

When I am in a new city or town, though familiarity normally means visiting a place like Caffe Nero for a coffee, if I do get the chance I do like to try somewhere new, such as Kiss the Hippo in London.

Up in Manchester, close to our office, I liked the look of Ditto Coffee so popped in for a coffee.

The place has a lot of wood and looked inviting. I ordered a flat white and they said take a seat and they would bring it over. One feature of many independent places I visit, is this level of service. Something I never see from the major high street chains. There of course you order a coffee and then wait until it is made.

Taking a seat I could look at my email as I waited for my coffee.

The flat white arrived after a while and looked great.

It was a delicious cup of coffee and I really enjoyed it.

Nice macchiato, back then

The Coffee Dispensary

I had a nice coffee at The Coffee Dispensary in Cheltenham and was reminded that I had first visited the place back in August 2019, but hadn’t written about it.

Back then having had some lunch I wanted a coffee, so looked around and decided that though I could go somewhere like Caffe Nero, I quite liked the look of The Coffee Dispensary.

I went in and ordered a macchiato.

It came in a glass and looked great and tasted delicious.

At the time I had expected to be visiting Cheltenham on a regular basis for work, I was there again in January 2020. However the pandemic intervened and I didn’t get back to Cheltenham for work until May 2022. Though I did a social visit to Cheltenham in September 2020 when I had some nice coffee then as well.

Nice to be back

The Coffee Dispensary

I was in Cheltenham and had some time for a coffee. Wondering where to go I saw The Coffee Dispensary. I had been there in August 2019 and had a great macchiato back then (but didn’t blog about it). There is a nice calm environment, and they have seating inside and outside. As well as coffee they have a range of cakes and do sandwiches at lunchtime. I was a given a warm friendly welcome I ordered a flat white and took a seat. My flat white was brought over promptly. 

flat white

It was well made and a good coffee. Nice to be back.

Nice Flat White

I was at an event in East London. I had caught the Central Line to Mile End.

Having left myself plenty of time I stopped for coffee at the Costa opposite the station. I had a flat white.

There was plenty of room and I went upstairs and enjoyed my coffee whilst checking e-mail and doing some work.

Well that was a nice breakfast, pity about the coffee

Having had a delicious dinner the night before at the Drayton Court Hotel in West Ealing,  I did have quite high expectations about the breakfast at the hotel.

I did wonder if this was going to be a buffet style breakfast, or one that you ordered at the table. In the end it was a bit of both. You helped yourself to drinks, toast, croissant, fruit, and so on. For hot food though you ordered off the menu. I ordered the full English which was pork sausage, Mrs Owton’s bacon, Hampshire black pudding, grilled tomato & field mushroom, hash brown, Heinz baked beans, and two poached eggs.  Well you could order the eggs anyway you wanted, but I went with poached.

full English breakfast

The breakfast plate was beautifully presented. The three rashers of bacon were cooked to my liking, not overdone, full of flavour. I enjoyed the sausage and the black pudding. The poached eggs were perfectly cooked, and had runny yolks. The field mushroom was delicious, though I would have liked my tomato a little more cooked. The beans and hash brown were nothing to write home about, but did help complete the breakfast plate. I really enjoyed the breakfast and is one of the best breakfasts I have had at a hotel. 

However one criticism, was the quality of the coffee, which was standard filter coffee, and not very good. I would have appreciated better coffee to go with such an excellent breakfast.

Coffee and Croissant

We were out in Weston town and we went for a walk along the seafront before heading into Revo for coffee and tea. We has considered going to Coffee #1 or somewhere else in town, but in the end decided that we would head to Revo.

There was a bit of a queue, I did think initially we should go elsewhere, but I was convinced to stay in the queue. In the end it moved quite quickly.

We were warmly welcomed, asked if we were in for a meal or just for coffee. We were shown to our seats, well chairs and a sofa. The place was quite crowded and full of people ordering meals. I have to say I was a little surprised by how busy it was. 

We placed our order. I had a flat white and a plain croissant. It arrived very quickly. Originally I was going to have a cake (well it late morning), but in the end wanting something not sweet, I went with the croissant.

I enjoyed the coffee and the croissant was nice and fresh.

It was nice to have table service for coffee, rather than queuing and waiting which we would have had to do at Costa or Coffee #1. Nice views of the sea as well.

Excellent Eggs

Up in Manchester I joined a colleague for breakfast at the Federal Cafe Bar.

I really liked the atmosphere. We found a table and I went to the counter to order a coffee. Having had some toast at my hotel I only wanted the coffee.

My colleague with the Turkish Eggs. Two free range poached eggs on whipped garlic yoghurt with hot chilli butter and za’atar and served with sourdough toast.

Excellent Eggs

It looked amazing and my colleague said the eggs were excellent.

I had a great flat white.

Later I decided to go back there for a coffee, only to find the place full and no free seats. Well maybe next time I am in Manchester I will return for a coffee or even breakfast.