Creamy Linguine

This is a nice pasta dish that is quick and easy to make.

In a large frying pan, fry off some pancetta and half a finely chopped onion.

Then add some mushrooms and freshly chopped parsley.

When nearly cooked, add half a tub of creme frache.

Cream sauce

For the pasta  used a fresh egg and spinach linguine.

fresh egg and spinach linguine

It only takes a couple of minutes to cook, mix with the sauce and then serve with a sprinkling of grated parmesan and ground black pepper.

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