Doing the Polka again

Having enjoyed my previous meal at Polka Kitchen, as I was looking for somewhere to eat I decided to go there again.

On previous visits to Ealing I had noted the Sowa restaurant, but had never gone there. The proprietors of that place have now moved to some swanky new premises in Dickens Yard and renamed themselves to Polka. Now I have no idea how authentic the food is, having never been to Poland, I was intrigued and on my previous visit was impressed.

I have to say I was tempted to have the steak tartare again, as I had enjoyed it so much. However, I decided I would try something else. They have a somewhat limited choice of starters, but there are a range of soups on the menu as well. I didn’t really fancy soup, so in the end I was choosing between the beetroot carpaccio and the Polish black pudding. I went with the Polish black pudding served with cod fillet, mustard sauce and sweet onion.

This was an interesting combination and not something I would have put together, nor did I realise it was a thing, blood sausage and fish.

The Polish black pudding was tasty, it was quite similar to English black pudding, but different. The fish was a nice addition to the dish, I also liked the mustard sauce. Overall it was a really nice dish and a delicious start to my meal.

For my main course there was quite a few choices. I did initially think about the traditional pork cutlet. However I realised that this wasn’t a cutlet in the way I thought it would be, but more of a schnitzel. From another table it looked like a pork steak, breadcrumbed, and fried. Though I thought that might be quite nice, it wasn’t quite what I wanted.

So I went with the Polish-style beef roulade stuffed with bacon and pickled cucumber, served with Silesian dumplings and pickled cucumber salad.

This was a beautifully presented plate of food. 

I liked the Silesian dumplings and the pickled cucumber salad. The beef though was not as good as I thought it would be. It was a little dry and chewy. It was still a tasty plate of food.

I had enjoyed my meal, and the service was excellent.

One Reply to “Doing the Polka again”

Leave a Reply