I hadn’t planned on eating at the Raddison Red Hotel in Glasgow when I was staying there, but after having drinks and chat, it was getting late. So rather then head out to the restaurants on Argyle Street up the road I decided to eat at the hotel restaurant, the OUIBar + KTCHN.
The menu reminds me of the type of menu you would find at Frankie and Benny’s.
I had the Italian Stallion pizza, which was a white pizza with Italian sausage, cubes of roasted potato, and parmesan crisps.
It came promptly. It certainly was a different kind of pizza, I do like a white pizza and the mix of sausage and potato was interestingly different. Wasn’t so sure on the green parmesan crisps.
I did enjoy the pizza, and the service was excellent.