This is one recipe I will not be trying….
I blame this photograph from the Guardian on why I did a quick Google search and yes you’re right I won’t be trying chocolate covered bacon either…
I can’t believe it’s salted butter…
For many years now I have been avoiding salt, I don’t add salt when cooking, I don’t add salt to my food when eating and where possible I avoid foods with a high salt content and where I can I will purchase the unsalted variety.
So when it comes to spread, virtually all margarines (and especially low fat spreads) are out of the question due to the salt content, so I usually go for unsalted butter. I realise it has quite a high fat content, but I just use less!
My usual brand is unsalted President butter, I have tried other brands and unfortunately the only other brand I liked was Rachel’s unsalted organic butter, but I can’t find that locally. All the other unsalted organic butters (own brand included) seem to be made by Yeo Valley and I didn’t like it.
So imagine my annoyance when I went to purchase some butter from my local Tesco when I found that they had stopped selling President unsalted, but had started selling salted President butter instead!
Why?
Why?
I am annoyed, looks like back to Morrisons or Sainsbury to get my butter.