I fancied a snack and the Temple Quay market was running in Bristol, so headed down to see what was on offer.
I got a portion of calamari from King Fin. They (as usual) were cooked fresh to order.
This was a lovely generous portion of calamari. The batter was nice and crispy, but not too thick to overpower the squid. It was cooked just right, as well as light batter, the squid was nice and tender. Sometimes when I have squid it can be overcooked, so the batter is more crunchy than crispy, and the squid can be somewhat chewy. This squid though was cooked really nicely. Must remember next time to ask for less salt though.