The last time I went to Wahaca it was just before lockdown. In May 2022 I was up in London for an event with my son, and afterwards we decided to get something to eat. Our first choice was Bills in Victoria, but they were full. So, I suggested that we head to Oxford Circus and go to Wahaca. We caught a tube across London.
We arrived to find there was a bit of a wait for a table, well it was a Friday evening in London, not too surprising. We decided that we would wait. It wasn’t too long before a table was free, we sat down and looked over the menu.
The Devon Crab & Avocado Tostadas were dressed in chipotle mayo, served with pink pickled onions.
I really enjoyed these crispy tostadas. The crab and avocado was fresh. The chipotle mayo added heat without overpowering the dish. The pink pickled onions added sharpness and crunch. Overall a really tasty dish.