Every year across the UK hundreds (if not thousands) of people suffer a miserable Christmas as they go down with food poisoning, with a lot of these down to badly cooked roasted turkeys.
With less than a month to go the Food Standards Agency has published a Safer Christmas Eating guide which should help you avoid making yourself and others ill through badly cooked food.
Whether you’re cooking for one or thirty-one, our Christmas poultry advice – plus our cooking and defrosting calculators – can help protect you and your family and friends from food poisoning.
Well worth reading, more so if you have never cooked a really big turkey before.