Working in Bristol a few weeks back and out for a walk at lunchtime. I did consider buying some mushrooms from the food market at Finzel Reach, but they looked rather expensive, £10 for a small punnet of morels. Due to my experience last time with She Sells Sushi, I decided not to go there and headed to St Nicholas Market.
Having had some really nice food from La Lola at the St Nicholas Market it wasn’t too surprising when I was looking for somewhere for lunch that I gravitated to the La Lola stall. Having tried some of their other dishes, paella and Huevos Rotos with Iberico ham, this time I went back on an old favourite of their crispy squid.
The staff as always were friendly and welcoming, and I took a seat by the window and waited for my food.
It wasn’t very long before my food arrived. The squid was served with “chipped” potatoes, salad and aioli.
The squid had a nice crisp coating and was very tender on the inside. The chipped potatoes were cooked to perfection and the salad was nice and fresh. It was a delicious box of food, which I really enjoyed.