Cooked a nice simple pasta dish tonight.
In a hot pan, cook off some pancetta, now add some diced (or sliced) pork and brown.
Now add some finely chopped red onion and add some Italian herbs.
In another hot pan, add a splash of olive oil then cook some sliced mushrooms, they will cook and taste much better than cooking them with the pork and onions.
Cook some fresh pasta in a pan of rolling boiling water.
To the mushrooms add some freshly chopped parsley.
Then add the mushrooms to the pork, add a tub of creme frache, some grated parmesan and freshly ground black pepper.
Drain the cooked pasta, and add the pork and cream mixture on top.
Add some more grated parmesan to taste.
Serve.